KOL Foods

Strip Steak

( 1 Review )

The strip steak is a large, tender slice of beef cut from the loin. Exceptionally suited to marinades. 

Ways to cook: pan/skillet cook, grill

Size: Boneless, 1” thick, individually vacuum packed, ~0.5 lb. each.

You May Also Like: Rib Eye Steak

Suggested recipe: Pan Seared New York Strip Steak with Cremini Mushrooms

Current stock: 0

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From $18.74

1 Review

Mo Koyfman Jul 6th 2017

Strip steak - yum!

I've never seen a New York Strip kosher before. It was amazing, I was blown away. Keep making them!

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