KOL Foods

Rib Eye Roast

Grazing in pastures, our cattle develop a full, rich flavor that shines in a succulent, juicy cut of rib eye roast. This is a great cut of meat to prepare with a rub and slow roast with dry heat. 
Ways to cook: roast, broil

Size: Tender, sold by the piece, boneless, individually vacuum packed

You May Also Like: Rib Steak

Suggested recipe: Savory Herb Eye Round of Roast


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From $38.99

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