1st Cut London Broil
From $6.40
100% Grass-Fed Beef
KOL Foods
1st Cut Brisket
Brisket is made up of two parts: the flat and the point. The brisket flat, known as the 1st Cut Brisket, is leaner and naturally more tender. It makes excellent corned beef and does well in any preparation involving braising liquid.
Size: by the piece, individually vacuum packed
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Suggested recipe: Chicago First Cut Brisket
Ways to cook
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