An old-school delight. Our 100% pastured livers are full of vitamins A & B, folic acid, and iron. If lightly browned on both sides and cooked to perfection, our raw turkey livers are creamy and soft.

Sold raw - requires kashering. See here for kashering instructions, or contact your rabbinic authority.

Size: Vacuum packed bags by weight

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Suggested recipe: Chopped Liver