100% Grass-Fed Lamb
Awe your dinner party when you serve a dramatic rack of our 100% grass-fed and -finished rack of lamb. It’s very easy to roast and portion. Rack of Lamb is also excellent when grilled. We recommend cooking it no more than medium-rare - but it's a matter of taste. The smallest racks, under a pound each, make great hors d’oeuvres: lamb lollipops anyone?
Don’t pay for the fat or unnecessary labor - our rack of lamb is very well trimmed but not Frenched - the perfect balance between trimming and cost.
Size: Individually vacuum packed, 6-8 bones
You May Also Like: Lamb Shoulder Roast
Suggested recipe: Almond Macaroon Persillade Rack of Lamb
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