LAMB SHOULDER ROAST IN BEER
2.5‐3.5 lb Lamb shoulder roast1 bottle of beer1 teaspoon black pepper3‐4 cloves garlic1 onion2 teaspoons sugarJuice of 1 lemonSalt to taste1. Grind up the garlic, onion, s…
Looking for something easy, healthy, fresh and delicious? I've got you covered. This quick and simple recipe will have your family asking for a repeat performance. I make this with Cut-Up Fryers, but…
Ahhhh, lamb roast. One of my favorite meals, and something that guests never expect and are always thrilled when you serve it. I use 100% grass fed and pastured lamb from KOL Foods. Let’s get going:A…
When it comes to lunch meat, in my opinion, none of the commercially available meat compares to what you can do at home. First of all, in your typical deli counter meat or pre-packaged meat, in add…
This recipe is part of the Duck: Smoked, Seared, Savory compilation which can be found here. We hope you enjoy it, and don't forget to check out Chef Avi's other duck recipes!
1 KOL…
Many of us don’t have the luxury of an outdoor grill, so we have no choice but to prepare a steak in our kitchens. For others, we have a BBQ in our backyard, but lack the experience or confidence t…
How often do you treat yourself to a lamb stew? We think you should more often; you deserve it! Here is a good recipe for a lamb stew if you are a spicy fan! The wine pairing we recommend is hear…
This recipe was originally published by the New York Times on March 23, 1988 and was called "A Tender Lamb Dish for Passover Seder." Many years later, we can still enjoy this amazing recipe. Enjoy!&nb…
Everyone should have a quick, easy and simple ‘go to’ recipe for a roast chicken. This is my take on just that. For me, chicken is basically a blank slate. On its own is can be a bit bland. But wit…
If you want to cook your chicken and have something new and different to go along with it, try out this recipe! For a wine pairing, we recommend Mastroberardino Radici Fiano di Avellino or Argiol…
"The first thing that struck me when my KOL Foods shipment arrived was the vibrant pink color of the salmon. I could tell that this was a high quality product before opening or defrosting it. KOL Fo…
For me, those two words, Osso Buco, have always conjured up the idea of a romantic dinner. The name just has such an exotic feel to it. I always think of images of a waterfront café, sitting at a s…
Celebrate Julia Child’s 101st birthday in style on August 15, 2013, with the kosher version of her famous Beef Bourguignon.1 tablespoon good olive oil1lb KOL Foods Beef or Lamb Bacon, diced2 lbs KOL F…
Are you a fan of Chinese takeout, but feel guilty ever time that you indulge due to how unhealthy those meals are? Well, now you can take a healthier spin on the classic Chinese chicken recipe. I guar…
Are you new to cooking brisket? If so, we recommend that you try out this fail-proof brisket recipe. For the wine pairing, we recommend that you use the wine that you used to cook the brisket in,…