KOL Foods

Whole Beef Tongue (uncured)

Straight from the Old Country, after cooking, our tongue is delicious hot or cold. Try it with a grainy mustard or horseradish.

1 whole, raw, unseasoned tongue, individually packed
To prepare: boil until internal temperature reaches 202 degrees, peel skin, slice and serve cold or hot.
Family Value: buy 8 lbs or more of the same sized item below to get $0.25 off per lb!
Current stock: 0

Size *
Line *
From $37.48

0 Reviews

Be the first to review this product.

Add a Review