KOL Foods

Lamb Soup Bones

These lamb soup bones make terrific stock! There’s so many benefits to using these bones. Containing high levels of nutrients, including a variety of vitamins, amino acids, collagen, and essential fatty acids, they’ll add a great depth of flavor to any broth or soup! 

Ways to cook: Roast the bones, then simmer on a stovetop with plenty of liquid

Size: Vacuum packed bags

You May Also Like: Beef Soup Bones

Suggested recipe: Lentil Soup with Grass-fed Lamb and Mint
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From $3.74

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