100% Grass-Fed Beef
Italian for “bone with hole”, our Osso Buco is full of nutritious marrow. Soft and silky when cooked long and slow. It has an amazing flavor and produces a rich, gelatinous sauce. Braise with vegetables, wine and broth for an incredible stew. Or serve it on its own garnished with lemon, garlic and parsley.
Size: 1 - 1.5” thick cross cut beef shanks (some meat may have come off the bone)
You May Also Like: Marrow Bones
Suggested recipe: Osso Buco Milanese
I got my first order from you last week and I am so impressed. The meat was DELICIOUS, and unbelievably tender (particularly for kosher meat). I ordered Osso Buco, beef-fry and merguez. I served that Osso Buco and beef-fry at a dinner party this weekend; none of my guests was Jewish and the all LOVED it.
Apr 3rd 2016
