Composed of a thigh and drumstick in one piece. This dark meat delight yields moist and flavorful chicken. Whether you grill, roast, stew, or braise, our bone-in chicken leg quarters will bring incredible taste to the table.
Ways to cook: Grill, pan/skillet cook, broil, bake
Size: Thigh and drumstick attached, bone-in, skin-on, 2 legs per vacuum pack.