For me, those two words, Osso Buco, have always conjured up the idea of a romantic dinner. The name just has such an exotic feel to it. I always think of images of a waterfront café, sitting at a s…
Thank you to The Kosher Omnivore's Quest for this delicious heritage chicken recipe! We recommend that you serve the chicken with forbidden black rice, roasted baby bok choy, and pair it with a g…
"It’s really an honor to partner with KOL Foods to bring you this recipe. If you’ve seen my other KOL Foods recipes you will know that I am a big fan of their organic and pasture raised meat, po…
This is a great Passover recipe, although could be made at any time of the year. The cashew and horseradish sauce will give the tender, braised lamb a nice, nutty kick.Ingredients: 1-2 heads of g…
This is a fairly quick recipe to put together and your guests are going to love it. It sure beats the heck out of the old dry chicken that seems to get served every year. Unless you’re using my&nbs…
Although this recipe calls for 40 cloves of garlic, Jayne Cohen from Epicurious recommends 36."Why thirty-six cloves? Beginning with aleph, which equals one, each letter of the Hebrew alphabet stands…
This recipe uses ancho chiles, which are dried poblano peppers that aren't spicy and actually have a fruity flavor. Paired with some red wine and prunes, this is a delicious autumn recipe that can be…
"Galbi, refers to a variety of grilled dishes in Korean cuisine that are made with a marinade. The word galbi literally means “rib” in Korean. The marinade is primarily made with soy sauce, garlic, ho…
Looking to add a little more Mediterranean to your kitchen? Look no further with this brisket recipe! It takes the best of the Mediterranean and the best and highest quality KOL foods brisket and comb…
Tamarind is a tree that is indigenous to Africa and produces a brown, pea pod shaped fruit that has a brown, edible pulp on the inside. This is the flavor that provides the fruity, somewhat subdued, a…
This dish is excellent when made for Rosh Hashanah, as it combines two classic holiday foods: meat and pomegranate. The combination of the savory slice of meat and the sweetness of the pomegranate is…
You may have tried borscht from Russia or Ukraine, but it will never be the same again once you use KOL foods 100% grass fed, organic short ribs. Our beef takes cabbage borscht to a whole new level. T…
This is one of those fantastic recipes that you can quickly throw together before work, and then have a delicious meal waiting for you when you get home! Our 100% grass-fed, kosher short ribs are the…
“Throughout their wandering history, Jews have adapted their life-styles to the local culture. Food is no exception. Following the same dietary laws, Jews, relying on local ingredients, developed regi…
If you have never tried your hand at cooking Korean BBQ, we recommend this recipe! It is easy, fun, and a great way to diversify your kitchen in the most delicious way. Ingredients:
6 pounds KOL…