Griven!
These chicken cracklins make the best shmaltz and griven we've ever tasted. Just simmer until the skins start to get crispy. Wow. Save the shmaltz for cooking.
These chicken cracklins make the best shmaltz and griven we've ever tasted. Just simmer until the skins start to get crispy. Wow. Save the shmaltz for cooking.
These chicken cracklins make the best shmaltz and griven we've ever tasted. Just simmer until the skins start to get crispy. Wow. Save the shmaltz for cooking.