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Herb and Garlic Rubbed Roast Beef

If you like roast beef, this is the recipe to try! Slice and serve with healthy sides. Thinly sliced leftovers make excellent cold roast beef sandwiches.Ingredients: 3-5 lb KOL Foods 100% g ...

Paleo Scotch Eggs

Are you looking to make something different for breakfast that uses all whole foods? We highly recommend this recipe!  Ingredients:  7 eggs 2 lb KOL Foods Ground Lamb 1 lb KOL Foods&n ...

Roasted Brussel Sprouts with "Bacon" and Chestnuts

This one pan recipe with roasted brussel sprouts and our KOL foods beef or lamb bacon is sure to leave an impression on you and any guests you may have. We would love for you to try it out and give u ...

Korean Galbi Rib Roast with Braised Bok Choy

"Galbi, refers to a variety of grilled dishes in Korean cuisine that are made with a marinade. The word galbi literally means “rib” in Korean. The marinade is primarily made with soy sauce, garlic, h ...

Homemade Ranch Dressing Dip

Delicious, dairy free ranch dressing - perfect to pair with our Crispy Cornmeal Oven-Fried Chicken Wings. Ingredients:  1 clove garlic 1/4 tsp kosher salt 1 ¾ cup real mayonnaise 1/4 cup ...

Herb-Garlic Steak

This is one of our favorite way to make any steak, and will work with any of our KOL Foods 100% grass fed steaks. After being cooked to perfection, simply add the herb-garlic rub and enjoy one of the ...

Grilled Rosemary Salmon Skewers

These salmon skewers can be used as a fancy main course over some couscous, but are also great for grilling out! The end result is a subtle, smokey flavor with a dash of pine. Delicious! Ingredi ...

Heritage Coq Au Vin

This traditional French recipe (adjusted for kosher cooking) is complex, time consuming, and well worth it! Thank you to The Kosher Omnivore's Quest for this recipe! Ingredients1 heritage chicke ...

Duck Prosciutto

Duck Prosciutto is an old tradition in the Jewish communities of Italy, as regular pork prosciutto was prohibited. And contrary to common knowledge, duck prosciutto is one of the easiest of the charc ...

Honey Mustard Lamb Ribs

This recipe is modified from a NY Times recipe. These lamb ribs will turn out perfectly sweet, browned, and crispy. Perfect for a grilling day outside! 4 to 5 pounds KOL Foods 100% grass-fed&nbs ...

Cider and Chili Marinated Roast

Ingredients 1 (4-pound) KOL FOODS roast (Try a silver tip roast, a Denver roast, or a round roast)1/2 cup apple cider vinegar1/2 cup soy sauce1 tablespoon brown sugar1 teaspoons kosher salt2 teaspoo ...

Cinnamon Jalapeno Chicken

A surprising summer combination: chicken with cinnamon and crushed jalapeños! The two flavors mesh together beautifully, and with the brown sugar, everything balances out perfectly. Sweet and spicy!A ...

Simple Rack of Lamb

Cooking lamb with this recipe couldn't be more simple! With this recipe, you'll get to experience how amazing 100% grass-fed lamb is without a wait.Ingredients:  3 to 3.5 lb KOL Foods rack ...

Old Fashioned Chicken Soup

"This is the soup I made with [KOL Foods chicken bones]: rich, rib-sticking, comforting and wonderful. The liquid gels when it’s chilled. The way it’s supposed to." - Ronnie FeinBones and Vegetable S ...

Epic Herb Crusted Rib Roast

"Prime rib always makes an impression on a holiday dinner table. But it's actually easy to prepare. This roast is wonderfully flavored with a prime rib rub featuring lots of fresh herbs." - Jennifer ...

Chicken Wings and Sausage

Do you know what goes surprisingly well with Chicken Wings? A KOL foods sausage! This recipe combines the best of both worlds. Enjoy! Ingredients: 1 onion, cut into 8 wedges½ cup Olive oil2 ...

Mellow Grass-Fed Lamb Steaks

If you are looking for a milder but very fresh flavor to add to your lamb steaks, try this recipe! The sauce atop this lamb is the perfect way to still taste the freshness of the grass-fed lamb while ...