100% Grass-Fed Beef

KOL Foods

Butcher's Roast


This versatile, tasty roast is a secret our butchers like to keep for themselves. We're spilling the beans and sharing the wealth!
 
This roast is well-suited to slow braises to create fork-tender, intoxicatingly flavorful meat. Put it in the slow cooker with onions, carrots, root vegetables and some red wine and you'll have a wonderful Shabbat dinner.
 
The low and slow option: Rub with your favorite spices and a handful of ground coffee, then cook in a low, slow oven (225 F or lower, if you dare!). It's done when the center reaches 125-130 F (Medium/Rare to Rare) Slice thinly and serve with dinner or on a sandwich.
 
Sold by the piece, boneless chuck roast, individually vacuum packed
Ways to cook
Grill Roast or Bake
Current stock: 0

Line
Size

1 Review

5/5
Joshua Nassir Jun 13th 2025

This was ridiculously good

I had people raving about this roast. It is ridiculously good. Extremely tender. I only regret not buying more.

Add a Review