100% Grass-Fed Beef
Excellent for smaller burger patties, this blend of half Short Rib and Half Ground Chuck is perfect for your next gourmet burger. It tastes great cooked from rare to well-done. This blend has the kind of rich-tasting fat that will stay intact and not render out as quickly or easily as other fats found on the animal. This helps the burger stay moist.
Size: packaged in individual vacuum packs
You May Also Like: Brisket Burger Blend
Suggested recipe: Burgers on the Grill
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