Pick your favorite KOL Foods ground meat, your favorite BBQ sauce, and add some watermelon puree and you have this recipe! The sweet hint of watermelon along with the BBQ glaze really makes this delicious meatball recipe stand out! 

Ingredients:

• 2 tablespoons vegetable oil
• 1-2lbs KOL Foods ground beef, made into mini meatballs (season with salt and pepper to taste)
• 1 cup prepared barbecue sauce
• 1 cup watermelon puree

Heat the oil in a large heavy sauté pan over medium high heat or electric skillet set on 325°.

Sauté the mini meatballs until browned and hot.

Reduce heat to low.

Mix together the barbecue sauce and watermelon puree.

Pour over the meatballs and simmer for a few minutes.

Serve hot.

Serves 6 to 8