Crescent Steak on the Grill
The perfect easy marinade. Simply toss your crescent steaks in this marinade for a few hours and then throw them on the grill! That's it folks!
Ingredients:
2 lbs KOL Foods Crescent Steak
1 cup olive oil
2 cloves garlic
1/2 bunch fresh thyme
1 tsp freshly ground pepper
Sea salt to taste
Directions:
- Puree olive oil, garlic cloves, fresh thyme, and ground pepper in a blender or food processor to make the marinade.
- Marinate steaks for at least 4 hours or as long as overnight.
- Season your steaks to taste with salt just before grilling.
- Grill to your desired doneness - we recommend medium rare, or to an internal temperature of 130°F.
- Rest and enjoy!